Feb 09, 2024

Live in Senior Chef de Partie, Italian cuisine needed, based in Saudi Arabia!

  • Simply Private Staff
  • Saudi Arabia
Full time Chef

Job Description

Location Saudi Arabia
Role & Brief Job Description
  • Checking of daily food requisitions and maintaining stock level control to prevent wastage.
  • Ensure all necessary mise-en-place is ready prior to service.
  • Able to produce a wide range of food styles at any given location (e.g., buffet, plated)
  • Always maintain good personal hygiene.
  • Ensure all kitchen equipment are well maintained, regularly checked and to report any problems to the department supervisor.
  • Report for duty on time and in the correct uniform.
  • Ensuring that a high standard of personal hygiene and grooming is adhered to
  • Follow standard operating procedures (SOP’s) at all times.
  • veloping your skills in Italian cooking and training of other staff by leading them and always maintain a positive attitude.
  • Work when and where required within all areas of the catering department.
  • Listen carefully to instructions given by senior staff and carry out duties in a responsible timely manner without hesitation.
  • Monitoring staff within the catering department and further ensure that all food produced is serviced to the highest standard.
  • Food preparation and servicing with an emphasis on quality, freshness and timing.
Days / Hours of Work TBC
Salary Range Depending on experience
Start Date & Duration Within 3 months
Accommodation Provided Yes, Live in all expenses

 

Also included in the package

  • Medical Insurance
  • Flight Allowance
  • 1 month’s vacations PA.
  • 12-Month renewable contract
Essential Elements
  • Candidate must be experienced, active, willing to learn and teach staff, posing pleasant personality and cooperative, problem solving and on call as and when required.
  • Hold a catering degree/ diploma and a minimum of 4 years’ experience in the catering field.
  • Minimum 2 years’ experience in Italian cuisine field in a 5-star property, Private Residence or Stated Restaurant.
  • Capable of handling catering matters of the department during the absence of senior chefs, should possess strong interpersonal skills and basic written and spoken English.
Preferred Elements  

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